Aim to impress at parties with these delicious vegan no-bake chocolate oatmeal cookies. The rich taste of chocolate and peanut butter will have your friends and family asking for more!
Ingredients:
Yields approximately 15-20 cookies
-
4 Tbsp. Vegan Non-dairy Butter Substitute
- 4 Tbsp. Coconut Oil
- 1 1/2 Cups Sugar
- 1/2 Cup Almond Milk
- 1/2 Cup Cocoa Powder
- 1/2 Cup Peanut Butter
- 1 tsp. Vanilla Extract
- 3 1/2 Cups Oats
Directions:
- In a medium saucepan, mix together butter substitute, coconut oil, sugar, almond milk, and cocoa powder on medium heat.
- Bring this mixture to a boil and stir for 2 minutes.
- Stir in peanut butter and vanilla.
- Continuously stirring, add in oats gradually.
- Remove from heat
- Scoop out cookies onto a non-stick baking sheet to your size preference.
(Wax paper also works well, but there’s no need to waste it right?) - Let cool… or be impatient like us and dig in!
